Friday, 30 December 2011

Gingerbread House #2

Two years ago I made my first gingerbread house, with mixed results! This year I had another go. In fact, it was a group effort. I baked and assembled the thing and then got a couple of friends to decorate it. It was definitely more successful than last time. I seem to have mastered the art of keeping it standing up, which is good! In fact, it was still standing even when it only consisted of one wall, which is quite impressive.
I used the gingerbread recipe from Bake by Rachel Allen, which was a real pain in the bum to work with. You have to roll it out on the baking paper and slide it onto the baking tray - any attempt to lift or move it will surely end in disaster. However, it did taste good - and make enough for a house plus several batches of gingerbread biscuits. 


So, as I still haven't quite reached gingerbread house perfection, here's this year's list of lessons learnt:
  • Always double check the dimensions of your bits of house. In this case, the two bits of roof didn't reach the middle. I was reliably informed by mathematically literate people that this is the fault of the recipe book, not mine. But, as I cut the templates out in paper, it wouldn't have taken a mo to check that the edges all matched up. 
  • Flakes make wonderful thatching when there's a big hole in your roof. And excellent chimneys.
  • Icing made of 250g icing sugar / one egg white whisked up together is pretty much edible concrete and just the ticket for sticking a gingerbread house together. But next time another kind of icing that is thinner and solidifies less quickly would be better for decorating. 
  • Don't get carried away with cutting out windows - remember you're going to have decorate all of them. Or your friends are. This house was a two storey number with a total of 10 windows, which lead to a few complaints as the ladies arranged lines of silver balls around each one.
  • Decorating a gingerbread house is an excellent festive group activity. In fact, there was talk of other festivities that could be marked with gingerbread. A Valentine's Day gingerbread house of love? An  Easter gingerbread chicken coop? The possibilities are, as they say, endless.  




 Happy New Year!

1 comment:

  1. I used the same recipe this year as you and I also didn't like it for the finished result, although it does taste good lol. Love your gingerbread house, especially as it was a group effort. Very sweet ;0)

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